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Green Bean Casserole

1 cn French-style green beans; drained
1 cn Cream of mushroom soup
1/3 c Milk
1 ts Soy sauce
1 cn French-fried onions
1 ds Pepper


In a 1-quart casserole dish, mix soup, milk, soy sauce & pepper. Add green beans & half the onions. Mix well. Bake at 350 for 25 minutes. Top with remaining onions & bake 5 minutes more. (There is enough sauce to add another can of green beans if needed.)


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