Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Beef Casserole

1 lb Ground beef
1 pk Macaroni & cheese
1 cn (17-oz) sweet peas
1 cn (17-oz) sweet corn
1 md Onion; sliced
1 Green bell pepper; diced
1 cn (large) tomato sauce
Salt & pepper to taste


Cook beef, breaking apart into small pieces. Drain off fat. Add tomato sauce, peas, corn, onion & green pepper. Cook over low heat. Add salt & pepper to taste. Prepare macaroni & cheese according to package directions. Put in casserole & mix all ingredients thoroughly. Bake at 325 for 15 minutes. Serves 4.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.