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Crawfish Casserole

1 Stick stick butter or margarine
3 Onions; chopped
1/2 c Bell pepper; chopped
1/2 c Celery; chopped
1 cn Cream of mushroom soup
1 cn Cheddar cheese soup
1/2 Stick margarine
1 lb Crawfish tails; cooked
1 Jar (4-oz) pimento
2 c Cooked rice
Chopped green onion tops


Sauté onions, bell peppers and celery in one stick of butter or margarine. Add other ingredients and put into buttered casserole dish. Bake in a 350 degree oven for 40 minutes.




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