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Chicken Mushroom Stove Top Stuffing Casserole

2 c Cut Up Cooked Chicken
1 c Sliced Mushrooms
10 1/2 oz Cream Of Mushroom Soup
1 pk Stove Top Dressing

Mix the chicken with the mushrooms and half of the soup. Place this mixture in a buttered casserole. Top with the stove top dressing (follow directions on box). Bake in a 350 degrees F oven for 45 minutes or until done. Top with the remaining soup. Put back in oven for 5 more minutes.

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