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Corn Casserole

1 cn (17-oz) cream style corn
1 c Cracker crumbs
1/2 c Chopped celery
1/4 c Chopped onion
2/3 c Shredded cheese
1 ts Salt
2 Eggs; beaten
1/4 ts Paprika
1 c Milk
2 tb Butter; melted


Combine ingredients. Bake in 1-1/2 quart casserole at 350 for 50-55 minutes.




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