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Corn Salad Casserole

1 pk Cream cheese
1 sm Cart sour cream
1 ts Lemon juice
2 Garlic cloves
1 cn Chopped black olives; drained
1 Jar chopped pimiento
1 c Chopped green onion
2 cn Whole kernel corn; drained


Cream together the cream cheese, sour cream, lemon juice and garlic. Add the rest of the ingredients and stir. Serve hot for a casserole or cold for a salad dish.


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