Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Yellow Squash Casserole

1 md Squash
3/4 c Cracker crumbs
1/4 c Melted butter
1 sm Onion, chopped fine
1 cn Cream of chicken soup
2 Eggs, well beaten

Dice and cook squash in boiling water until tender. Drain off water and mash. Add butter and crumbs, onions, eggs and soup. Bake, uncovered, at 350 degrees fro 30 minutes. It is done when a knife is inserted and comes out clean.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.