Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Herbed Salmon Noodle Casserole

8 oz Noodles, cooked
1/4 c Butter
1/4 c Flour
1 md Onion, diced
1/4 ts Thyme
1/4 ts Savory
1/4 ts Parsley
1/4 ts Basil
2 c Milk
2 c Cheddar cheese, grated
15 1/2 oz Canned salmon, cleaned, flaked


Melt butter, blend in flour and seasonings. Stir in milk. Cook til thickened. Add cheese, and cook til melted. Combine noodles, salmon, cream sauce and optional onion. Pour into a 2 quart casserole. Bake 375 degrees about 30 minutes.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.