Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Lobster Casserole

2 cups Lobster (fresh or canned) cut in small pieces
2 cups cooked rice
1 can cream of mushroom soup
1/4 cup milk
1 small can mushrooms, stems and pieces


Combine all ingredients and put in greased casserole. Bake 20 minutes at 350 F or until liquid is bubbling. Serve with a tossed salad and hot rolls.





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.