Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Crab Casserole

8 oz. noodles, cooked
1 can cream of mushroom soup
1 can milk
1 (5 oz.) Crab Meat
1/3 cup pimiento
5 oz. sliced mushrooms
1/3 cup slivered almonds
8 oz. shredded cheddar cheese

Combine all ingredients. Put in a buttered 2 1/2 quart casserole. Bake at 350 F for 45 minutes. May be topped with shredded cheddar.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.