Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Tuna and Peas Casserole

Small can peas
Medium can Tuna
Cooked macaroni
Cornflakes, crushed


White Sauce:
1 1/2 Tbsp. butter
Dash salt and pepper
2 Tbsp. flour
3 oz. milk
Slice cheese
Water


Strain peas, then mix noodles with peas and Tuna. Pour sauce over mixture. Put cornflakes crumbs on top for crisping. Bake 1/2 hour at 325 F.





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.