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Tuna Broccoli Casserole

1 package frozen broccoli
7 oz. can Tuna, flaked
10 1/2 oz. can cream of mushroom soup
1/2 soup can milk
1/2 cup crushed potato chips

Heat oven to 450 F (hot). If broccoli is in stalks, split them (I prefer chopped broccoli), cook 3 minutes; drain. Place in 1 1/2 quart baking dish. Cover with flaked Tuna. Mix soup and milk. Pour over Tuna. Sprinkle potato chips over top. Bake, uncovered 15 minutes.

4 servings

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