Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Salmon Casserole

1 can Salmon
1 box mac-n-cheese
Milk
1/2 cup flour
Salt & pepper
2 Tbsp. butter


Drain Salmon juice into 2 cup measuring cup and add milk to make 2 cups. Put Salmon in casserole dish and mash with fork. Cook noodles from mac-n-cheese. Put with meat, stir. Melt butter, flour, salt and pepper in saucepan and add 2 cups liquid. Cook until thickened, add cheese packet, stir. Pour over noodles and Salmon, stir, top with bread crumbs. Bake at 350 F for 30 minutes.





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.