Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Buffet Casserole

1 (14 1/2 oz.) package Kraft macaroni & cheese dinner
1 cup onion, chopped
2 Tbsp. margarine
2 cans condensed cream of celery soup
2 (6 1/2 oz.) cans Tuna, drained
1/2 cup green pepper, chopped
1/2 cup pimento, chopped
2 (3 oz.) cans mushrooms, drained


Prepare dinner as directed, except using 1 1/2 cups milk. Saute onion and green pepper in margarine until tender. Add to prepared dinner with remaining ingredients; mix well. Pour into 2 (2-quart) casseroles or 1 (3-quart) casserole.


Bake at 350 F for 35 to 40 minutes.


Serves 8-10





Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.