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Cabbage Casserole

1 head cabbage
Cracker crumbs (about 10)
2 Tbsp. butter
2 cans small Oysters
Salt and pepper to taste


Soak cabbage in boiling water for 30 minutes. Put cabbage in layers; between layers put butter and Oysters, crackers, crumbs, salt and pepper. Sprinkle crackers over top and bake about 45 minutes at 350 F. Makes a large casserole. Can be cut in half.





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