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Chicken Chow Mein Casserole

1 large can chow mein vegetables
1 large can chow mein noodles
1 Tuna size can water chestnuts
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup milk
2 cups cooked, cut up chicken

Drain vegetables and water chestnuts. Mix all ingredients and put into casserole dish and top with potato chips. Bake at 350 F for 1 hour. Can also add mushrooms and or almonds.

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