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Sea Food Casserole

1/2 cup melted butter
1/2 cup bread crumbs
1 pint Oysters and 1 pint Scallops
Salt and pepper to taste
3/4 cup light cream


In a buttered baking dish, make layers of Oysters, Scallops and bread crumbs until all are used up. Add cream and sprinkle Rice Krispies lightly on top and bake in a 400 degree oven for 30 minutes.








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