Go to: Just Casserole Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Barley Casserole

1 c Hulled barley; dry
1 lg Onion; chopped
1/2 lb Mushrooms; chopped
2 c Chicken broth
1 c Dry lima beans

Soak lima beans overnight.

Saute mushrooms and onions in butter. Add barley and brown lightly. Add beans and stir. Season broth and pour over other ingredients in buttered casserole. Cook 25 minutes in 350 degree F. oven. Add 2nd cup of broth and uncover. Continue cooking till broth is absorbed, top is brown and a little crusty and beans and barley are done.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.