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Almond Crab Casserole Ala North Carolina

1 cup Crab Meat
1 cup Shrimp
2 cans cream of mushroom soup
1 cup celery soup
1 cup celery, sliced fine
1/2 cup onion, minced
1 (3 oz.) can chow mein noodles
1 (2 oz.) package almonds, shaved or chopped


Combine all ingredients and top with almonds in greased casserole. Dust lightly with paprika. (Add 2 tablespoons dry vermouth, if desired.) Bake 45 minutes in 350 degree oven.


Yield: 8 servings. Can do ahead, can freeze.



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