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Crab and Shrimps

1 (6 1/2 oz.) can Crab Meat (or fresh)
1 (6 1/2 oz.) can Shrimps (or fresh)
Chopped onions
Chopped celery
Black pepper
Green Olives
1 1/2 Tbsp. olive oil
1/2 hot sauce

Mix all ingredients. Put in refrigerator, and when ready, serve with crackers or chips.

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