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Chicken Casserole

8 oz Macaroni, uncooked
4 Eggs, hardboiled, chopped
2 c Chicken, cooked, chopped
2 c Milk
1/2 lb Cheese, velveeta or preferen
1 cn Cream of mushroom soup
1 cn Cream of chicken soup

Mix all the ingredients together and refrigerate overnight, be sure to cover. take out 1 hour before cooking. Bake 1 hour at 350.

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