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Turkey and Rice Casserole

2 c Turkey; cooked; cut up
2 c Rice; cooked
1/4 c Green pepper; chopped
1/2 c Onion; chopped
10 1/2 oz Cream of mushroom soup
Garlic salt to taste
Pepper to taste

Preheat oven to 350 degrees. Combine all ingredients in a 1-1/2 quart casserole; cover; bake 30 minutes. Serves 4.

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