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Zucchini Casserole

Olive Oil
Tomatoes; sliced
Red onions; sliced
Zucchini; slices
Mozzarella; grated
Parmesan; grated


Pour olive oil in bottom of casserole. Layer tomatoes, onions, zucchini and cheese. Repeat layers ending with cheese. Bake 375 degrees F until bubbly.


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